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1

Gravitational effects on and of vacuum decay

Coleman, Sidney, De Luccia, Frank

Journal:

Physical Review D

Year:

1980

Language:

english

File:

PDF, 703 KB

english, 1980

2

Mutagenic and antimutagenic properties of aqueous and ethanolic extracts from fresh and irradiated Tuber aestivum black truffle: A preliminary study

Florinda Fratianni, Aldo Di Luccia, Raffaele Coppola, Filomena Nazzaro

Journal:

Year:

2007

Language:

english

File:

PDF, 267 KB

english, 2007

3

Evaluation of gamma rays influence on some biochemical and microbiological aspects in black truffles

Filomena Nazzaro, Florinda Fratianni, Gianluca Picariello, Raffaele Coppola, Anna Reale, Aldo Di Luccia

Journal:

Year:

2007

Language:

english

File:

PDF, 663 KB

english, 2007

4

Proteomic study of muscle sarcoplasmic proteins using AUT-PAGE/SDS-PAGE as two-dimensional gel electrophoresis

Gianluca Picariello, Alessandra De Martino, Gianfranco Mamone, Pasquale Ferranti, Francesco Addeo, Michele Faccia, Salvatore SpagnaMusso, Aldo Di Luccia

Journal:

Journal of Chromatography B

Year:

2006

Language:

english

File:

PDF, 251 KB

english, 2006

5

Changes in pasta proteins induced by drying cycles and their relationship to cooking behaviour

C. Lamacchia, A. Di Luccia, A. Baiano, G. Gambacorta, B. la Gatta, S. Pati, Ennio La Notte

Journal:

Journal of Cereal Science

Year:

2007

Language:

english

File:

PDF, 281 KB

english, 2007

6

Effect of Peer Nutrition Education on Nutritional Status and Nutritional Knowledge of University Student-Athletes

M.E. Kunkel, Lynne B. Bell, B.D. Luccia

Journal:

Journal of the American Dietetic Association

Year:

1999

File:

PDF, 140 KB

1999

7

Proteomic analysis of water soluble and myofibrillar protein changes occurring in dry-cured hams

Aldo Di Luccia, Gianluca Picariello, Giuseppina Cacace, Andrea Scaloni, Michele Faccia, Vitantonio Liuzzi, Giovanna Alviti, Salvatore Spagna Musso

Journal:

Year:

2005

Language:

english

File:

PDF, 558 KB

english, 2005

8

Milk Identification of Different Species: 13C-NMR Spectroscopy of Triacylglycerols from Cows and Buffaloes’ Milks

G. Andreotti, E. Trivellone, R. Lamanna, A. Di Luccia, A. Motta

Journal:

Journal of Dairy Science

Year:

2000

Language:

english

File:

PDF, 270 KB

english, 2000

9

Phosphorylation pattern of the NDUFS4 subunit of complex I of the mammalian respiratory chain

Domenico De Rasmo, Giuseppe Palmisano, Salvatore Scacco, Zuzana Technikova-Dobrova, Damiano Panelli, Tiziana Cocco, Anna Maria Sardanelli, Antonio Gnoni, Loris Micelli, Antonio Trani, Aldo Di Luccia,

Journal:

Year:

2010

Language:

english

File:

PDF, 945 KB

english, 2010

10

Meta-analysis of infrapopliteal angioplasty for chronic critical limb ischemia

Marcello Romiti, Maximiano Albers, Francisco Cardoso Brochado-Neto, Anai Espinelli S. Durazzo, Carlos Alberto Bragança Pereira, Nelson De Luccia

Journal:

Journal of Vascular Surgery

Year:

2008

Language:

english

File:

PDF, 215 KB

english, 2008

11

HPLC-DAD–MS/MS characterization of phenolic compounds in white wine stored without added sulfite

Pati, Sandra, Crupi, Pasquale, Benucci, Ilaria, Antonacci, Donato, Di Luccia, Aldo, Esti, Marco

Journal:

Food Research International

Year:

2014

Language:

english

File:

PDF, 815 KB

english, 2014

12

Induced vacuum decay

Affleck, Ian K., De Luccia, Frank

Journal:

Physical Review D

Year:

1979

Language:

english

File:

PDF, 502 KB

english, 1979

13

Mimosa pudica , Dionaea muscipula and anesthetics

De Luccia, Thiago Paes de Barros

Journal:

Plant Signaling & Behavior

Year:

2012

Language:

english

File:

PDF, 786 KB

english, 2012

14

Studying the evolution of anthocyanin-derived pigments in a typical red wine of Southern Italy to assess its resistance to ageing

Dipalmo, Tiziana, Crupi, Pasquale, Pati, Sandra, Clodoveo, Maria Lisa, Di Luccia, Aldo

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2016

Language:

english

File:

PDF, 817 KB

english, 2016

15

Determination of volatile organic compounds responsible for flavour in cooked river buffalo meat

Trani, A., Barone, C.M.A., Faccia, M., Loizzo, P., Alviti, G., Spagna Musso, S., Di Luccia, A.

Journal:

Italian Journal of Animal Science

Year:

2010

Language:

english

File:

PDF, 327 KB

english, 2010

16

Venous Ulcer: Could Endovenous Radiofrequency Ablation Improve Ulcer Healing? Preliminary Results of a Randomized Controlled Trial

Sincos, Igor, Campos, Walter, Porta, Rina Maria, dos Santos, Jorgete Barreto, da Silva, Erasmo Simão, De Luccia, Nelson, Puech-Leão, Pedro, Aun, Ricardo, Baptista Sincos, Anna Paula Weinhardt, Collare

Journal:

Journal of Vascular Surgery: Venous and Lymphatic Disorders

Year:

2018

Language:

english

File:

PDF, 353 KB

english, 2018

17

Ability of aphasic individuals to perform numerical processing and calculation tasks

De Luccia, Gabriela, Ortiz, Karin Zazo

Journal:

Arquivos de Neuro-Psiquiatria

Year:

2014

Language:

english

File:

PDF, 134 KB

english, 2014

18

Unveiling the pathophysiology of gestational diabetes: Studies on local and peripheral immune cells

De Luccia, Thiago P. B., Pendeloski, Karen P. T., Ono, Erika, Mattar, Rosiane, Pares, David B. S., Yazaki Sun, Sue, Daher, Silvia

Journal:

Scandinavian Journal of Immunology

Year:

2020

File:

PDF, 7.75 MB

2020

19

The haemoglobin subunits alpha and beta: Old and new genetic variants in the Italian Mediterranean buffalo

Rullo, Rosario, Di Luccia, Aldo, Ciani, Elena, Pieragostini, Elisa

Journal:

Czech Journal of Animal Science

Year:

2019

File:

PDF, 613 KB

2019

20

A Proteomic Approach to Study Protein Variation in GM Durum Wheat in Relation to Technological Properties of Semolina

Aldo Di Luccia, Carmela Lamacchia, Clara Fares, Lucia Padalino, Gianfranco Mamone, Barbara La Gatta, Giuseppe Gambacorta, Michele Faccia, Natale Di Fonzo, Ennio La Notte

Journal:

Annali di Chimica

Year:

2005

Language:

english

File:

PDF, 348 KB

english, 2005

21

Fast isoelectric focusing of milk proteins on small ultrathin polyacrylamide gels containing urea

Dr. Luigi Moio, Aldo Di Luccia, Francesco Addeo

Journal:

ELECTROPHORESIS

Year:

1989

Language:

english

File:

PDF, 342 KB

english, 1989

22

Proteomic-based analytical approach for the characterization of glutenin subunits in durum wheat

Gianfranco Mamone, Salvatore De Caro, Aldo Di Luccia, Francesco Addeo, Pasquale Ferranti

Journal:

Journal of Mass Spectrometry

Year:

2009

Language:

english

File:

PDF, 401 KB

english, 2009

23

Changes in durum wheat kernel and pasta proteins induced by toasting and drying processes

Carmela Lamacchia, Antonietta Baiano, Sara Lamparelli, Ennio La Notte, Aldo Di Luccia

Journal:

Year:

2010

Language:

english

File:

PDF, 518 KB

english, 2010

24

Polymeric protein formation during pasta-making with barley and semolina mixtures, and prediction of its effect on cooking behaviour and acceptability

C. Lamacchia, A. Baiano, S. Lamparelli, C. Terracone, A. Trani, A. Di Luccia

Journal:

Year:

2011

Language:

english

File:

PDF, 684 KB

english, 2011

25

Effects of the hydration process on water-soluble proteins of preserved cod products

Aldo Di Luccia, Giovanna Alviti, Carmen Lamacchia, Michele Faccia, Giuseppe Gambacorta, Vitantonio Liuzzi, Salvatore Spagna Musso

Journal:

Year:

2005

Language:

english

File:

PDF, 496 KB

english, 2005

26

Peptides surviving the simulated gastrointestinal digestion of milk proteins: Biological and toxicological implications

Gianluca Picariello, Pasquale Ferranti, Olga Fierro, Gianfranco Mamone, Simonetta Caira, Aldo Di Luccia, Stefano Monica, Francesco Addeo

Journal:

Journal of Chromatography B

Year:

2010

Language:

english

File:

PDF, 1.24 MB

english, 2010

27

In vitro availability of calcium from sources of cellulose, methylcellulose, and psyllium

Barbara H.D Luccia, Mary E Kunkel

Journal:

Year:

2002

Language:

english

File:

PDF, 137 KB

english, 2002

28

Polyamines interact with DNA as molecular aggregates

Luciano D'Agostino, Aldo Di Luccia

Journal:

Year:

2002

Language:

english

File:

PDF, 282 KB

english, 2002

29

Characterization of wheat gliadin proteins by combined two-dimensional gel electrophoresis and tandem mass spectrometry

Gianfranco Mamone, Francesco Addeo, Lina Chianese, Aldo Di Luccia, Alessandra De Martino, Annunziata Nappo, Annarita Formisano, Pasqualina De Vivo, Pasquale Ferranti

Journal:

Year:

2005

Language:

english

File:

PDF, 195 KB

english, 2005

30

Electrophoretic and chromatographic evidence for allelic polymorphisms in the river buffalo α-globin gene complex

Aldo Di Luccia, Luigi Iannibelli, Pasquale Ferranti, Laura Manca, Bruno Masala, Lino Ferrara

Journal:

Biochemical Genetics

Year:

1991

Language:

english

File:

PDF, 528 KB

english, 1991

31

Proteolysis of Cacioricotta cheese made from goat milk coagulated with caprifig (Ficus carica sylvestris) or calf rennet

M. Faccia, G. Picariello, A. Trani, P. Loizzo, G. Gambacorta, C. Lamacchia, A. Di Luccia

Journal:

European Food Research and Technology

Year:

2012

Language:

english

File:

PDF, 341 KB

english, 2012

32

Characterization and Genetic Study of the OvineαS2-Casein (CSN1S2) AlleleB

G. Picariello, D. Rignanese, S. Chessa, G. Ceriotti, A. Trani, A. Caroli, A. Di Luccia

Journal:

The Protein Journal

Year:

2009

Language:

english

File:

PDF, 394 KB

english, 2009

33

FAB overlapping: a strategy for sequencing homologous proteins

P. Ferranti, A. Malorni, G. Marino, P. Pucci, A. Di Luccia, L. Ferrara

Journal:

International Journal of Mass Spectrometry and Ion Processes

Year:

1991

Language:

english

File:

PDF, 771 KB

english, 1991

34

Influence of type of milk and ripening time on proteolysis and lipolysis in a cheese made from overheated milk

Michele Faccia, Giuseppe Gambacorta, Francesco Caponio, Sandra Pati, Aldo Di Luccia

Journal:

International Journal of Food Science & Technology

Year:

2007

Language:

english

File:

PDF, 614 KB

english, 2007

35

Interactions between Lactobacillus sakei and CNC (Staphylococcus xylosus and Kocuria varians) and their influence on proteolytic activity

P. Tremonte, A. Reale, T. Di Renzo, L. Tipaldi, A. Di Luccia, R. Coppola, E. Sorrentino, M. Succi

Journal:

Letters in Applied Microbiology

Year:

2010

Language:

english

File:

PDF, 780 KB

english, 2010

36

Nuclear aggregates of polyamines are supramolecular structures that play a crucial role in genomic DNA protection and conformation

Luciano D'Agostino, Massimiliano di Pietro, Aldo Di Luccia

Journal:

Year:

2005

Language:

english

File:

PDF, 375 KB

english, 2005

37

The in vitro nuclear aggregates of polyamines

Aldo Di Luccia, Gianluca Picariello, Giuseppe Iacomino, Annarita Formisano, Luigi Paduano, Luciano D’Agostino

Journal:

Year:

2009

Language:

english

File:

PDF, 567 KB

english, 2009

38

PROTEOLYTIC ACTIVITY OF LACTOBACILLUS SAKEI, LACTOBACILLUS FARCIMINIS AND LACTOBACILLUS PLANTARUM ON SARCOPLASMIC PROTEINS OF PORK LEAN

ANNA LISA BASSO, GIANLUCA PICARIELLO, RAFFAELE COPPOLA, PATRIZIO TREMONTE, SALVATORE SPAGNA MUSSO, ALDO DI LUCCIA

Journal:

Journal of Food Biochemistry

Year:

2004

Language:

english

File:

PDF, 885 KB

english, 2004

39

Application of Capillary Electrophoresis to Determine the Technological Properties of Wheat Flours by a Glutenin Index

A. Di Luccia, C. Lamacchia, G. Mamone, G. Picariello, A. Trani, P. Masi, F. Addeo

Journal:

Journal of Food Science

Year:

2009

Language:

english

File:

PDF, 212 KB

english, 2009

40

Biochemical Traits of Ciauscolo, a Spreadable Typical Italian Dry-Cured Sausage

Antonio Trani, Giuseppe Gambacorta, Pasqua Loizzo, Giovanna Alviti, Alessandra Schena, Michele Faccia, Lucia Aquilanti, Sara Santarelli, Aldo Di Luccia

Journal:

Journal of Food Science

Year:

2010

Language:

english

File:

PDF, 450 KB

english, 2010

41

Primary Structure of α-Globin Chains from River Buffalo (Bubalus bubalis L.) Hemoglobins

Pasquale Ferranti, Angelo Facchiano, Francesca Zappacosta, Donatella Vincenti, Rosario Rullo, Bruno Masala, Aldo Di Luccia

Journal:

The Protein Journal

Year:

2001

Language:

english

File:

PDF, 90 KB

english, 2001

42

Nuclear aggregates of polyamines

Luciano D'Agostino, Massimiliano di Pietro, Aldo Di Luccia

Journal:

Year:

2006

Language:

english

File:

PDF, 777 KB

english, 2006

43

Further sesterterpenes from the spongeSpongia nitens: 12-epi-scalaradial and 12,18-diepi-scalaradial

G. Cimino, S. De Stefano, A. Di Luccia

Journal:

Cellular and Molecular Life Sciences

Year:

1979

Language:

english

File:

PDF, 196 KB

english, 1979

44

Water buffalo (Bubalus bubalis) hemoglobins: an electrophoretic and chromatographic study

Aldo Di Luccia, Luigi Iannibelli, Pasquale Ferranti, Mario Iorio, Mario Annunziata, Lino Ferrara

Journal:

Comparative Biochemistry and Physiology Part B: Comparative Biochemistry

Year:

1989

Language:

english

File:

PDF, 672 KB

english, 1989

45

Evidence for the presence of two different β-globin chains in the hemoglobin of the river buffalo (Bubalus bubalis L.)

Aldo Di Luccia, Luigi Iannibelli, Erminia Addato, Bruno Masala, Laura Manca, Lino Ferrara

Journal:

Comparative Biochemistry and Physiology Part B: Comparative Biochemistry

Year:

1991

Language:

english

File:

PDF, 1.69 MB

english, 1991

46

River buffalo (Bubalus bubalis L.) AA phenotype haemoglobins: characterization by immobiline polyacrylamide gel electrophoresis and high performance liquid chromatography and determination of the primary structure of the constitutive chains by mass spectrometry

Pasquale Ferranti, Aldo Di Luccia, Antonio Malorni, Pietro Pucci, Margherita Ruoppolo, Gennaro Marino, Lino Ferrara

Journal:

Comparative Biochemistry and Physiology Part B: Comparative Biochemistry

Year:

1992

Language:

english

File:

PDF, 674 KB

english, 1992

47

Electrospray mass spectrometric analysis of river buffalo (bubalus bubalis) hemoglobins. Re-examination of α1 and α3 globin chain sequences

P. Ferranti, A. Di Luccia, A. Malorni, L. Ferrara, G. Marino, P. Pucci

Journal:

Comparative Biochemistry and Physiology Part B: Comparative Biochemistry

Year:

1993

Language:

english

File:

PDF, 380 KB

english, 1993

48

Phenotyping hemoglobin polymorphisms of sheep

A. Di Luccia, L. Iannibelli, E. Pieragostini, L. Ferrara

Journal:

Small Ruminant Research

Year:

1992

Language:

english

File:

PDF, 382 KB

english, 1992

49

Uso preferencial de injertos de vena no invertida en los bypass femoropoplíteos suprageniculares en isquemia crítica: resultados a medio plazo

Nelson De Luccia, Francisco C. Brochado-Neto, Marcello Romiti, Marise Kikuchi, José Maciel Caldas dos Reis, Anai Espinelli S. Durazzo, Maximiano Tadeu Villa Albers

Journal:

Anales de Cirugía Vascular

Year:

2008

File:

PDF, 243 KB

2008

50

Limb Salvage Using Bypass to the Perigeniculate Arteries

N. De Luccia, P. Sassaki, A. Durazzo, G. Sandri, M. Kikuchi, C. Hirata, M. Romiti, R. Sacilotto, F.C. Brochado-Neto

Journal:

European Journal of Vascular and Endovascular Surgery

Year:

2011

Language:

english

File:

PDF, 635 KB

english, 2011